Our Products

All of our products are 100% homemade.

Fudge:

Our base ingredients are milk, butter and sugar, no preservatives are used. Hence there is not an indefinite shelf life!! Each bag contains approximately 100grams, and is hand-tied tight with ribbon, to ensure freshness for our customers. We aim to provide the customer with something that bit special not just for the taste buds, but the packaging makes our fudge an ideal gift. Prices are £2 per bag, except for Vanilla which is £1.85.

Our most popular fudge is Irish Cream Liqueur Fudge - made with Baileys, leaving an incredible smooth & creamy aftertaste.

Chocolate Marbled Fudge – we use plain chocolate and swirl it into the fudge to make an attractive marbling.

Cherry Liquer Fudge – chopped up cherries with a rich cherry brandy liquer gives this fudge a smooth, unique and rounded taste.

Coffee & Walnut Fudge – a classic combination, and a must for all nut lovers.

Vanilla Fudge – we use a very good vanilla extract which ensures the true sweetness of the vanilla.

Stem Ginger Fudge – the heat of the ginger, with the sweetness of the fudge is a fantastic combination, incredibly moreish!

The Welsh Dragons – a dragon made of Vanilla Fudge on a plaque – ideal for that individual gift from Wales!

Chocolate Cheesecake Brownie – a very decadent and gooey brownie, which is very suitable as a dessert. We have very generous slices; most customers buy one slice for two people! A Bestseller!

Chunky Chocolate Brownie – crisp top and goey in the middle, as a brownie should be, with the addition of chunks of milk and white chocolate running through it. A must for a chocolate hit!

Dragons Bite! – a spicy chocolate brownie with chilli, just enough to leave a radiating warmth in the mouth.

Chocolate Ginger Brownie - another classic combination of chocolate and ginger. One is not enough!

Oat Crunchies – rich buttery biscuits with a good oaty crunch. Beware extremely moreish! This is also a bestseller at the market.

Orange Scented Shortbread – a traditional shortbread, using just flour, butter and sugar. This has a lovely buttery taste with a hint of orange.

Gevulde Koek – this is a traditional Dutch filled biscuit. The crispy outer shell with a whole almond on top, has a hint of cinnamon, the inside of the biscuit is moist and soft – which is the homemade marzipan.

During the festive season we have small (3”) and large (8”) Victorian Christmas Cake the fruit has been soaked in Brandy, decorated with cherries and whole almonds, mincepies with a crisp buttery pastry filled with homemade mincemeat (including brandy!) and Chocolate Tipped Cinammon Star Biscuits (each pack has 5 biscuits).

Please use the enquiry form if you wish to order, and we will get back to you ASAP with full details.